Who are we?
At El Bodegón Kalidad we mix the tradition of flavour with the excellence of the product.
And we are not alone in saying so: Bodegón Kalidad has been recognised by The Fork as one of the most important 100 mejores restaurantes de Españaand has also been highlighted among the 10 mejores restaurantes de Málaga, a distinction that fills us with pride and commitment to every customer who sits at our table.
Our History
The culture of our roots
El Bodegón Kalidad nace del amor por nuestras raíces. Gracias a nuestros abuelos en Uruguay, que nos han inculcado el valor de la comida y por los buenos momentos. En 2019 decidimos dar vida a este legado con un restaurante que fusionara lo mejor de la cocina uruguaya y española, siempre con un compromiso inquebrantable con la calidad. Cada plato que servimos está pensado para despertar recuerdos, contar historias y hacer que cada visita sea un encuentro con la tradición, la cultura y el sabor.
Here, each dish is a story, a memory, a bridge between cultures.
Our Clients
A very cosy restaurant, very fast service, very tasty meat, very tender and of very good quality. Plenty of food and very affordable prices. Good quality at a good price. The Uruguayan empanadas are very good as well as the asparagus with Iberian ham. Totally recommendable! I will come back again when I go to Fuengirola. The owner José was very attentive to his customers and his business and the waiter Manuel was very friendly, attentive and professional. Totally recommendable!
Sonia G.
The meat was delicious, the stew croquettes were spectacular. We will be back for sure
Cynthia P.
Spectacular, unforgettable experience. Great service and quality. We will repeat for sure. 100 x 100 recommended. Thank you
Miguel B.
